The Commune Social, a neighborhood tapas, dessert and bar, in Jiangning Road, Jing‟an District of Shanghai. It is the latest creation of Chef Jason Atherton, award winning Shanghai design firm Neri&Hu and Acclaimed Singapore Hotelier and restaurateur Loh Lik Peng.
Having had successes with Table No.1 (Shanghai), 22 Ships (Hong Kong) and Esquina (Singapore), The Commune Social is yet another exciting project aimed to breathe life into historic and charming neighborhood.
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